artist + chef working at the intersection of food, art and ecology
based in Berlin
photo by veda kamra
Jo is a multidisciplinary artist and chef working at the intersection of food, art and ecology. Based in Berlin.
Education
2023 - 2024
MA Gastronomy: New Food Thinking
University of Gastronomic Sciences
Pollenzo, Italy
2015-2019
BS in Marketing (Magna Cum Laude)
Tulane University
New Orleans, Louisiana
Residencies and Exhibitions
2026
Schichtwechsel International Residency (2026)
Liechtenstein
2025
Greenhouse Residency, Mendocino Art Center
Mendocino, California
Client List (Selected): Freelance Artist + Chef
2024 - 2026
Miu Miu
DAS MINSK Potsdam
UN Women
Aeyde
The Ordinary
Numeroventi (Florence)
Makthalle Neun / Kochschule Neun
Utkall Music Festival
Grosser Garten
Gastronomy Professional Roles (Selected)
2026
Head Chef: Garten Mitte
Berlin, Germany
2025
Sous Chef, Creative Strategist: Terrafranta / Franca Osteria
Tuscany, Italy
2024
Chef de Parties: Slippurinn
Vestmannaeyjar, Iceland
For inquiries, collaborations and commissions please contact: